Brinjal Fry/Eggplant Fry
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Brinjal/Eggplant-1 no
Salt to taste
Chilly Powder-1/2 tsp
Turmeric Powder-1/4 tsp
Garlic paste-1/4 tsp
Method Of Preparation:
1. Cut the brinjal to thin round slice.Apply all other ingredients except oil and keep aside for half an hour.
2. Heat oil in a wok and fry the brinjal till..