Caramel Semiya Custard
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Ingredients Custard powder: 3tbsp Milk: ½ ltr Sugar: 4tbsp (or as per taste) Caramelizing vermicelli Vermicelli/Semiya: 3tbsp (broken into small pieces) Butter: 1tsp Sugar: 1tbsp Water: 2-3 tbsp Caramel Syrup Sugar: 3tbsp Water: 5-7tbsp Apple: 1 (chopped) (optional) Method of Preparati..