Carrot Kara Paniyaram
Ingredients :
2 cup idli batter 1/4 cup grated carrots 1/4 cup finely chopped onions 1 tbsp chopped green chilies 1 tsp grated ginger salt to taste 1 tsp mustard seeds 1 tsp urad dal (ultham paruppu) 8 curry leaves 1 tbsp chopped coriander
Method :..