Celebrate Diwali With These Recipes From Chef Bandu Ugalmugale, Sous Chef, Four Points by Sheraton, Navi Mumbai

If you’re looking for some amazing sweet recipes to whip up for your Diwali party, then try these amazing recipes created by Chef Bandu Ugalmugale, the Sous Chef of Four Points by Sheraton, Navi Mumbai. Do your bit for the environment and the community to make this Diwali a sustainable one! Rava Lad..