Sundakkai Kara Kuzhambu recipe, South Indian gravy

Sundakkai Kara Kuzhambu recipe, South Indian gravy
South Indian style Kara kuzhambu recipe using fresh sundakkai | turkey berry. Sundakkai | turkey berry, generally we make Sundakkai vatha kuzhambu using dried turkey berries. But this Kara kuzhambu recipe is using fresh sundakkai, we call it as pachai sundakkai. Sundakkai i have used in Sambar and..

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  • Recipe ID 39328
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