Sundakkai Paruppu Kuzhambu | Sundakkai Maanga Sambar
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Sundakkai Paruppu Kuzhambu / Sundakkai Sambar, how to prepare tasty and delicious sambar using fresh turkey berries, raw mango and toor dal. Sundakkai is crushed using mortar and pestle stone. Sundakkai is cooked together with toor dal, raw mango and sambar powder in a clay pot. This gives a unique ..