Tangy Ajwain Gravy/Omam Puli Kuzhambu

Tangy Ajwain Gravy/Omam Puli Kuzhambu
Ajwain seeds are well known as carom seeds or as bishop's weeds is quite famous among Indians for its valubale medicinal uses...Raw ajwain smells almost exactly like thyme because it also contains thymol, its gives more aromatic and slightly bitter and pungent.In Indian cuisine, ajwain is almost n..

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  • Recipe ID 4140
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