Vermicelli Halwa

Vermicelli Halwa
Ingredients Condense Milk: ½ cup Roasted Vermicelli: 1cup (the thin one) Rava/semolina: ¼ cup Water: 2cups Sugar: 3-4tbsp or as needed Ghee: 1tbsp Cardamom powder: ½ tsp Almonds/Pistachio/Cashew: for garnishing Method Of Preparation ..

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  • Views: 1488
  • Recipe ID 36127
  • Availability: In Stock
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