Wheat Carrot Muffins

Wheat Carrot Muffins
Ingredients Wheat Flour: 2 ½ cups Carrot Grated: ¾ cup Powdered Sugar: 1 cup Butter: ½ cup Eggs: 2 Milk: ½ cup Vanilla Essence: 1tsp Baking Powder: 1tsp Baking Soda: ¼ tsp Salt: a pinch Method of Preparation In a bowl add butter and sugar and beat well wit..

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  • Views: 1756
  • Recipe ID 5800
  • Availability: In Stock
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