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Maa laddoo can be made in a jiffy if you have roasted channa dal/fried grams aka pottukadalai at hom..
Barnyard millet, is definitely a super versatile grain you can cook up many delicious dishes from br..
Barnyard neer dosa is an instant healthy dosa that can be quickly prepared without any fermentation...
Barrah kebab is a frequent visitor at the kebab and mouton lovers’ table. The kebab originates from ..
Nutella fans you are absolutely going to love this drink! It’s basically like a delicious milkshake ..
Tweet This Semolina based, curd soaked, coconut sprinkled, syrup drenched, rose flavoured ..
Hooraaay! It’s celebration time! Guess what??????? Today marks the first anniversary of our blo..
This month marks two years of the Muslim Food Blogger’s Challenge. It is an amazing feeling. I hav..
Basboosa, a famous Arabic dessert which is quite famous in Middle Eastern countries and each and eve..
Basbousa or semolina cake is a Middle Eastern dessert dunked in simple sugar syrup. It goes by many ..
Ingredients Semolina/Rava: 1 ¼ cup Flour: ½ cup Egg: 1 Milk: ¾ cup (or adjust as needed to get thick..
Upma is a delicious and healthy breakfast that is prepared in most homes in Tamil Nadu. This is the ..
