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Paruppu idiyappam is Sen’s favourite among all the other idiyappam varieties..I learnt this from my ..
If you are looking for a simple kuzhambu recipe without tamarind and coconut to prepare during busy ..
I make this rasam when i feel lazy to cook. It is different from the usual rasam in taste as well as..
This is my husband's favorite thogayal. It tastes the best when paired with vatral kuzhambu . Its is..
I got this recipe from Aval vikatan’s supplementary . Recipe was given by “Mrs.Revathy shanmugam”. S..
I had to post this Green Peas Sundal Recipe (Pattani sundal in Tamil) last week during Navaratri. Bu..
Pav bhaji is a worldwide famous street food of Mumbai.I prepared it for the first time yesterday and..
I had some pav buns which was about to expire.Actually i bought them to try vada pav but i couldn’t ..
I learnt this crispy bitter gourd chips recipe from my MIL. During my recent visit to Salem, my MIL..
I learnt this recipe from my MIL.Recently when I went to Salem,she made this stir fry recipe using t..
I try to include bitter gourd ( Pagarkai/Pavakkai in Tamil) in my lunch menu at least once in a week..
Pazham pori @ Ethakka appam – Kerala special Nendram pazham bajji ( Ripe banana fritters in English)..
Pazhang curry = Gravy using left over sambar+kootu+poriyal. Please don't under estimate this recip..
Recent days I have been trying different type of peanut chutney recipes (Groundnut chutney / Verkada..
Basically I love to make different varieties of chutney for idli,dosa.So I keep hunting some intere..
