Vratwale Aloo Puri | Navratri Vrat Recipes

Vratwale Aloo Puri | Navratri Vrat Recipes
Vrat Ke Aloo Puri is popular recipe during fasting other than sabudana khichdi.  Puri generally made with Singara (Water Chestnut) or Kuttu (buckwheat) flour, as these two flours are eligible to eat during fasting.   Looks wise these puri may not score point as they are dark in color and not re..

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  • Recipe ID 43560
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