WHB 1-Spicy Chicken Kebabs

WHB 1-Spicy Chicken Kebabs
The chilies from my garden are finally maturing after being green for over 40 days. I had almost given hope, initially not knowing that they need the hot summer sun to let their fiery capsaicin loose.The Scotch bonnet and Habanero Chilies are different pod types of the same species. They come in di..

Post your comment

Note: HTML is not translated!
    Bad           Good
  • Views: 2302
  • Recipe ID 6417
  • Availability: In Stock
  • $0.00
  • Ex Tax: $0.00