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Chicken and bell peppers are a fabulous combination and this gravy wonderfully combines the two alon..
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Ingredients (Serves 3 – 4) 1. Boneless chicken (thighs preferred) – 300 – 350 gm, cut into 3/4 inch ..
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2011 photo Kung Pao Chicken is a favorite in Chinese restaurants. Why not make it at home so you..
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Kung Pao Chicken is a delicious Chinese style chicken stir fry with peppers and peanuts. It is one o..
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Kung Pao chicken is a flavourful and delicious gravy made with tomatoes, capsicums and chicken. I ha..
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An excellent combination of crispy chicken & Chinese food. Crispy fried chicken in a complex sweet a..
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Kung pao mutton is a delicious and flavourful chinese gravy. I had already shared a recipe of Chines..
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Seasoned beef tossed in a spicy Kung Pao sauce with vegetables and peanuts is a wonderful Chinese ta..
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I have to say that my quest for easy recipes never end, especially if it means that you hardly use..
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Ingredients (Serves 6 – 7) 1. Chicken/ duck – 1 kg cut into medium-small pieces Turmeric powder – 1/..
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Sometimes when you see certain recipes, you get this sudden urge to try it out and taste it right? E..
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I guess it is time to get back to reality after basking in some glory after the Chocolate Mousse C..
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I never hinted on the blog that HD has a small restaurant that serves Pakistani food. It is close ..
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