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Mildly spiced bottle gourd and bengal gram curry Lauki, dudhi or bottle gourd hol..
A healthy spinach curry with lentil dumplings - a specialty from the hiily state of Himachal Pradesh..
Crispy rolls made with spaghetti,potato and mild spices INGREDIENTS- preparation..
Spicy and delicious brinjals -speciality of Amritsar-Punjab(India) INGREDIENTS-..
Mango leather and fruit chutney! You may have heard and made many recipes and versions of the ..
Mix vegetables cooked in a mild and fragrant creamy sauce The famous Mughlai cuisine is devel..
Crispy baby corns stir fried in a hot and tangy sauce INGREDIENTS - Baby corns-1..
Mildly spiced mix lentils with a special Indian flatbread - speciality of Rajasthan (India) ..
Steamed semolina muffins with corn,cashews and mild spices-a specialty from South India I..
Eggless Indian dinner rolls/pav for making the famous pav bhaji of Mumbai ..
Fluffy lentil dumplings smothered in creamy yogurt and drizzled with spicy chutneys - a North Indian..
Lotus stems cooked with mild aromatic spices and yoghurt-A speciality of Kashmir(India) ..
Homemade crispy rolls made with refined flour and stuffed with mildly spiced bean sprout filling ..
Cashew balls stuffed with a flavourful and delicious nut filling ..
Homemade Indian puff pastry stuffed with mildly spiced corn filling. INGREDIENTS- ..
